Penn National Gaming, Inc.

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US-OH-Columbus
2 weeks ago
ESSENTIAL DUTIES AND RESPONSIBILITIES   The following and other duties may be assigned as necessary: - Responsible for supervising staff and the overall daily management of a designated shift. Supports, administers and manages operational goals and monitors achievements of performance and profit objectives. - Adheres to scheduling and coordinates with manager any scheduling concerns, with attention to guest satisfaction. - Assists in establishing product menu and records product inventories. - Assists in maintaining beverage department policies and procedures to control beverage and labor costs while maintaining quality product, presentation and service. - Communicates with all other departments as they relate to the Beverage operation to coordinate activities or correct problems on designated shift. - Assists with providing support for special events when necessary on designated shift. - Assists in monitoring inventory of all beverage product. - May be responsible for assisting in the budget process for the department by providing recommendations; supports compliance to departmental budget initiatives; reporting budget concerns to manager. - Enthusiastically supports, actively promotes, and demonstrates superior customer service in accordance with department and company standards and programs.  Ensures customer service standards are followed by all team members and addresses issues as they arise.  - Assists Manager with administrative duties, as needed. - Responsible for ensuring the compliance with all regulatory compliance within area of responsibility and reporting potential issues to management. - Maintains strict confidentiality in all departmental and company matters.
Job ID
2017-44016
Position Type
Regular Full-Time
Category
Food and Beverage
Hollywood Casino at Columbus
US-OH-Columbus
3 weeks ago
- Check daily catering schedule. - Coordinate numbers, times, and amounts with banquet cook. - Check reservations for preparation of ala carte items. - Prepares desserts. - Prepares all bread items. - Create new items and coordinate with Chef as to taste and presentation of items. - Consider variety of taste and presentation. - Check amounts of daily prep sheet for following day banquets. - Prepare items of upcoming day, where appropriate. - Secure items for proper storage. - Police area for upcoming shift. - Keep work area clean and sanitary.
Job ID
2017-43412
Position Type
Regular Full-Time
Category
Food and Beverage
Hollywood Casino at Columbus
US-OH-Columbus
2 months ago
- Assist with set-up of tables, linens, chairs, etc, for full service of banquet events. Examples: laying table linens, setting china and silverware, filling water pitchers and brewing coffee. - Responsible for preparing any items that will be present on the tables when guest enter, including salt and pepper, sugar bowls, rolls and butter and salad dressings. Setting decorations centerpieces, lighting candles and overall setup of the table. - Provide excellent food and beverage service for banquet events, responsible for serving the meal, refilling water glasses and other beverages, bartending – based on appropriate certification, tending to any other miscellaneous needs that guest in that area may have. - Maintaining a buffet and all items necessary for guest to serve themselves. - Responsible for clearing dishes and preparing them for the dishwashers.  - At close of event, the banquet server is responsible for clearing any remaining items from table and bringing them back to their respective storage places. - Knowledgeable about food served, taking time before meal to review the menu and be able to answer guest questions. - Complete all other assigned duties when necessary.
Job ID
2017-41246
Position Type
Regular Part-Time
Category
Food and Beverage
Hollywood Casino at Columbus
US-OH-Columbus
6 days ago
- Monitors guest consumption of alcohol and intervenes as needed according to guidelines - Serves as ambassador of goodwill while working and at customer and public relations functions; appears in publicity photos - Promotes casino events and programs - Provides personalized service and uses guest name - Resolves service problems according to guidelines - Provides fast, friendly, professional beverage service to casino guests and beverage servers. (e.g., 2 minute or less production cycle for 15 drink tray) - Prepares and pours drink orders with proper portions and ingredients according to recipe, communicates with beverage servers, and presents drinks to guests or servers as required - Slices and pits fruit as required - Operates and maintains all equipment and utensils as required in accordance with established guidelines and safety procedures - Operates a cash register/POS System, ringing proper amount into the register and giving the guest or server the correct change; accounts for all cash, charge and complimentary sales according to established procedure; maintains integrity of all financial controls and responsibilities. - Works well with others, especially beverage servers, bartenders, barbacks, beverage supervisor, and slots supervisor - Maintains a clean and stocked workstation in accordance with established health and safety guidelines
Job ID
2017-45671
Position Type
Regular Full-Time
Category
Food and Beverage
Hollywood Casino at Columbus
US-OH-Columbus
4 weeks ago
- Provides fast, friendly, professional service to casino guests, beverage servers and bartenders - Monitors guest consumption of alcohol and intervenes as needed according to guidelines - Serves as ambassador of goodwill while working and at customer and public relations functions - Promotes casino events and programs - Provides personalized service and uses guest name - Resolves service problems according to guidelines - Provides fast, friendly, professional service to casino guests, beverage servers and bartenders - Works well with others, especially beverage servers, bartenders, other barbacks, beverage supervisors, and casino supervisors - Maintains par levels of operating supplies and equipment for each bar obtaining replacement stock from warehouse inventory in accordance with procedure - Places liquors, fruits, glassware, linen, silverware, paper supplies and sundries in their designated places following established storage guidelines and safety procedures - Replaces empty draught beer kegs as may be required - Slices and pits fruit, and fills ice bins with crushed or cubed ice from designated ice machines - Operates and maintains all equipment and utensils as required in accordance with established guidelines and safety procedures  - Removes and properly disposes of all debris accumulated at the bar in accordance with department procedures - Wipes counter areas, sinks and floors as required to maintain a clean and safe work station - Maintains cleanliness of designated areas as directed in accordance with established health and safety standards
Job ID
2017-45353
Position Type
Regular Part-Time
Category
Food and Beverage
Hollywood Casino at Columbus
US-OH-Columbus
1 month ago
- Monitors guest consumption of alcohol and intervenes as needed according to guidelines - Serves as ambassador of goodwill while working and at customer and public relations functions; appears in publicity photos - Promotes casino events and programs - Provides personalized service and uses guest name - Resolves service problems according to guidelines - Provides fast, friendly, professional beverage service to casino guests and beverage servers. (e.g., 2 minute or less production cycle for 15 drink tray) - Prepares and pours drink orders with proper portions and ingredients according to recipe, communicates with beverage servers, and presents drinks to guests or servers as required - Slices and pits fruit as required - Operates and maintains all equipment and utensils as required in accordance with established guidelines and safety procedures - Operates a cash register/POS System, ringing proper amount into the register and giving the guest or server the correct change; accounts for all cash, charge and complimentary sales according to established procedure; maintains integrity of all financial controls and responsibilities. - Works well with others, especially beverage servers, bartenders, barbacks, beverage supervisor, and slots supervisor - Maintains a clean and stocked workstation in accordance with established health and safety guidelines
Job ID
2017-45352
Position Type
Regular Part-Time
Category
Food and Beverage
Hollywood Casino at Columbus
US-OH-Columbus
2 weeks ago
ESSENTIAL DUTIES AND RESPONSIBILITIES   The following and other duties may be assigned as necessary: - Provides fast (20 minute or less round time), friendly, professional beverage service to casino guests; carries full trays on every round - Takes drink orders, communicates with bartender, assists in the preparation of drinks and presents drinks to guests - Handles money according to procedure - Provides personalized service and uses guest name - Resolves service problems according to guidelines - Serves as ambassador of goodwill while working and at customer and public relations functions; appears in publicity photos - Promotes casino events and programs - Monitors guest consumption of alcohol and intervenes as needed according to guidelines - Works well with others, especially beverage servers, bartenders, barbacks, beverage supervisor, and slots supervisor - Maintains clean and stocked workstation
Job ID
2017-43821
Position Type
Regular Full-Time
Category
Food and Beverage
Hollywood Casino at Columbus
US-OH-Columbus
2 weeks ago
ESSENTIAL DUTIES AND RESPONSIBILITIES   The following and other duties may be assigned as necessary: - Provides fast (20 minute or less round time), friendly, professional beverage service to casino guests; carries full trays on every round - Takes drink orders, communicates with bartender, assists in the preparation of drinks and presents drinks to guests - Handles money according to procedure - Provides personalized service and uses guest name - Resolves service problems according to guidelines - Serves as ambassador of goodwill while working and at customer and public relations functions; appears in publicity photos - Promotes casino events and programs - Monitors guest consumption of alcohol and intervenes as needed according to guidelines - Works well with others, especially beverage servers, bartenders, barbacks, beverage supervisor, and slots supervisor - Maintains clean and stocked workstation
Job ID
2017-43822
Position Type
Regular Part-Time
Category
Food and Beverage
Hollywood Casino at Columbus
US-OH-Columbus
4 weeks ago
- Administers the overall activities of the front of house restaurant operations and beverage operations  - Establishes and administers training programs within the assigned restaurant and lounge  - Counsels, guides and instructs personnel in the proper performance of their duties  - Directs the development and administration of controls for all phases of the restaurant in an economical and profitable manner while maintaining established standards  - Assists in the maintenance and development of procedures for food service and inspects menu items for maximum customer satisfaction  - Supervises staff on shift and ensures proper staffing levels in order to provide high standards of service with minimum labor hours  - Ensures that available facilities are adequate for performance of duties by assigned personnel  - Maintains and instructs assigned personnel on safety policies and procedures, and follows up to ensure that hazards are eliminated  - Monitors appearance of food served and communicates deviations from standard  - Performs assigned input work in compiling annual budgets  - Prepares and coordinates the periodical performance reviews of assigned personnel  - Acts as a role model to other employees and always presents oneself as a credit to the company
Job ID
2017-45385
Position Type
Regular Full-Time
Category
Food and Beverage
Hollywood Casino at Columbus
US-OH-Columbus
4 weeks ago
- Responsible for fostering a fun environment - Responsible for being a gracious host to all guests and co-workers - Responsible for promoting a positive influence in the community and participating in company-sponsored events - Responsible for clearing all tables and resetting them for new seating in accordance with venue standards - Responsible for set-up and break down of private dining/banquet events - Ensure each table is ready for guests arrival in accordance with venue standards - Responsible for approaching newly seated guests, serving bread, butter, water, etc. in a timely and pleasant manner working with servers to expedite service at all tables - Monitor tables to assess guests’ needs and anticipate and respond to guest requests when meal had been completed keeping table clear to provide a clean, neat, eating area - Restock and clean assigned station at the end of shift to have ready for start of next shift in accordance with Department of Health standards - Attendance at pre-shift meetings - Responsible for maintaining a regular and consistent attendance record - Participate as a team member with all servers, hosts, supervisors and kitchen staff in maintaining a smooth and efficient operation - Declare tips through time and attendance system at the end of each shift
Job ID
2017-45339
Position Type
Regular Full-Time
Category
Food and Beverage
Hollywood Casino at Columbus
US-OH-Columbus
4 weeks ago
- Provides fast, friendly, professional and responsive customer service to restaurant guests and restaurant staff - Engages in friendly conversations with guest whenever possible - Provides personalized service and uses guest’s name during all interactions. Greets each guest entering restaurant - Greet guests and take orders promptly. Describe menu and specials, and answer any questions about them. Interact verbally with guests creating a friendly atmosphere. - Deliver drinks to customers in a timely and efficient manner. - Refresh water, coffee, and soft drinks. - Monitors guest consumption of alcohol and intervenes as needed according to guidelines - Keeps designated working area clean and organized, and assists in maintaining cleanliness of dining room, including host stand area, as necessary or required, in accordance with established health and safety standards - Clean and stock assigned station continuously throughout the shift: Bus tables, wipe tables and chairs, pick up trash, empty trash, linen bags, etc. - Recognizes players and relays that information to the host/hostess and/or other restaurant team members to ensure they receive the appropriate service - Knows and promotes current property events and promotions - Thanks customers, invites them back, wishes them luck - Assist in any duties deemed necessary from supervisors
Job ID
2017-45159
Position Type
Regular Full-Time
Category
Food and Beverage
Hollywood Casino at Columbus
US-OH-Columbus
2 months ago
- Provides fast, friendly, professional and responsive customer service to restaurant guests and restaurant staff - Engages in friendly conversations with guest whenever possible - Provides personalized service and uses guest’s name during all interactions. Greets each guest entering restaurant - Greet guests and take orders promptly. Describe menu and specials, and answer any questions about them. Interact verbally with guests creating a friendly atmosphere. - Deliver drinks to customers in a timely and efficient manner. - Refresh water, coffee, and soft drinks. - Monitors guest consumption of alcohol and intervenes as needed according to guidelines - Keeps designated working area clean and organized, and assists in maintaining cleanliness of dining room, including host stand area, as necessary or required, in accordance with established health and safety standards - Clean and stock assigned station continuously throughout the shift: Bus tables, wipe tables and chairs, pick up trash, empty trash, linen bags, etc. - Recognizes players and relays that information to the host/hostess and/or other restaurant team members to ensure they receive the appropriate service - Knows and promotes current property events and promotions - Thanks customers, invites them back, wishes them luck - Assist in any duties deemed necessary from supervisors
Job ID
2017-44480
Position Type
Regular Part-Time
Hollywood Casino at Columbus
US-OH-Columbus
5 months ago
- Ability to perform assigned function within the kitchen such as broiler, sauté, pantry, prep and production when needed. - Accepts direction during day to day operations to ensure culinary standards and operational guidelines within a specific outlet for a specific shift including kitchen areas, food preparation activities and facilities are met. - Efficient preparation of all food related items based on established recipes and plating procedures for both batch and individual plated with attention to maintaining appropriate volume, quality, cleanliness and attractiveness. - Adjust thermostat controls to regulate temperature of ovens, broilers, grills, roasters and stem kettles. - Bakes, roasts, broils, and stems meats, fish, vegetables, and other foods. - Adds seasoning to foods during mixing or cooking. - Observes and tests foods being cooked by tasting, smelling, and piercing with fork to determine that food is cooked. - Carves meats, portions food and serving plates, adds sauces, and garnishes serving to fill orders. - Washes, peels, cuts and shreds vegetables and fruits to prepare them for use. - Supports safety and accident prevention programs (nonslip footwear, knife handling, and proper lifting). - Partners with culinary leadership to work as a team to ensure coordinated work flow during shift to meet business demands and ensure customer satisfaction.   - Acts as a role model to other employees and always presents oneself as a credit to the Company and encourages others to do the same. - Performs all other related and compatible duties as assigned. - Must be familiar with and have exposure to prep list. - Take inventories. - Must complete county health department class and attain certification. - Exhibit knife skills, classic cuts and sharpening. - Provide stellar customer service to internal and external customers and vendors including participation in and promotion of customer service programs to continuously improve customer service. - Assist in operation of other food and beverage venues as needed. - Attend all departmental and company training programs or meetings as directed. - Compile information, complete and submit reports as needed. - Adhere to all company policies and procedures. - Adhere to all gaming laws and regulations. - Perform all job duties in a safe and responsible manner including keeping areas clean and free of safety hazards, debris, and litter. - Meet department uniform, appearance, and grooming requirements. - Any job duty needed to promote productivity in the efficient administration of business or any reasonable request made by your supervisor or management personnel.
Job ID
2017-42643
Position Type
Regular Part-Time
Category
Food and Beverage
Hollywood Casino at Columbus
US-OH-Columbus
2 weeks ago
- Ability to perform assigned function within the kitchen such as broiler, sauté, pantry, prep and production when needed. - Accepts direction during day to day operations to ensure culinary standards and operational guidelines within a specific outlet for a specific shift including kitchen areas, food preparation activities and facilities are met. - Efficient preparation of all food related items based on established recipes and plating procedures for both batch and individual plated with attention to maintaining appropriate volume, quality, cleanliness and attractiveness. - Adjust thermostat controls to regulate temperature of ovens, broilers, grills, roasters and stem kettles. - Bakes, roasts, broils, and stems meats, fish, vegetables, and other foods. - Adds seasoning to foods during mixing or cooking. - Observes and tests foods being cooked by tasting, smelling, and piercing with fork to determine that food is cooked. - Carves meats, portions food and serving plates, adds sauces, and garnishes serving to fill orders. - Washes, peels, cuts and shreds vegetables and fruits to prepare them for use. - Supports safety and accident prevention programs (nonslip footwear, knife handling, and proper lifting). - Partners with culinary leadership to work as a team to ensure coordinated work flow during shift to meet business demands and ensure customer satisfaction.   - Acts as a role model to other employees and always presents oneself as a credit to the Company and encourages others to do the same. - Performs all other related and compatible duties as assigned. - Must be familiar with and have exposure to prep list. - Take inventories. - Must complete county health department class and attain certification. - Exhibit knife skills, classic cuts and sharpening. - Provide stellar customer service to internal and external customers and vendors including participation in and promotion of customer service programs to continuously improve customer service. - Assist in operation of other food and beverage venues as needed. - Attend all departmental and company training programs or meetings as directed. - Compile information, complete and submit reports as needed. - Adhere to all company policies and procedures. - Adhere to all gaming laws and regulations. - Perform all job duties in a safe and responsible manner including keeping areas clean and free of safety hazards, debris, and litter. - Meet department uniform, appearance, and grooming requirements. - Any job duty needed to promote productivity in the efficient administration of business or any reasonable request made by your supervisor or management personnel.
Job ID
2017-42640
Position Type
Regular Full-Time
Category
Food and Beverage
Hollywood Casino at Columbus
US-OH-Columbus
2 weeks ago
ESSENTIAL DUTIES AND RESPONSIBILITIES   The following and other duties may be assigned as necessary: - Works closely with Sous Chef to monitor culinary standards and operational guidelines within a specific outlet for a specific shift including kitchen areas, food preparation activities and facilities - Administers all aspects of food preparation ensuring kitchen is clean, well-stocked and problem-free. - Efficient preparation of all food related items for both batch and individual plated recipes with attention to maintaining appropriate food costs, volume, quality, and attractiveness. - Ability to perform the functions of any culinary task assigned within kitchen such as broiler, sauté, pantry and prep when needed. - Accountable for meeting or exceeding all state and Company sanitation requirements (ServSafe). - Supports safety and accident prevention programs (non slip footwear, knife handling, and proper lifting). - Monitoring/implementation of garbage separation and disposal as per standards. - Partners with Sous Chef to coordinate work flow during shift to meet business demands and ensure customer satisfaction.     - Acts as a role model to other employees and always presents oneself as a credit to the Company and encourages others to do the same. - Performs all other related and compatible duties as assigned. - Must acquire all necessary skills to act as Sous Chef within 18 months. - Write prep list and take inventory.
Job ID
2017-45528
Position Type
Regular Full-Time
Category
Food and Beverage
Hollywood Casino at Columbus
US-OH-Columbus
1 week ago
- Demonstrate a comprehensive understanding of company internal control system and departmental policies and procedures - When necessary, is hands-on to ensure completion of scheduled tasks - Ensure efficient use of currency counting equipment and ensure that daily maintenance requirements are completed - Responsible for counting all currency and reconciling all associated paperwork - Uphold a team work experience offering assistance where available or when requested. - Identify problems, make recommendations and participate in improvement as appropriate - Communicate information to supervisor, as appropriate, and provide detailed documentation for departmental procedures and updates
Job ID
2017-44593
Position Type
Regular Full-Time
Hollywood Casino at Columbus
US-OH-Columbus
2 weeks ago
- Demonstrate a comprehensive understanding of company internal control system and departmental policies and procedures - When necessary, is hands-on to ensure completion of scheduled tasks - Ensure efficient use of currency counting equipment and ensure that daily maintenance requirements are completed - Responsible for counting all currency and reconciling all associated paperwork - Uphold a team work experience offering assistance where available or when requested. - Identify problems, make recommendations and participate in improvement as appropriate - Communicate information to supervisor, as appropriate, and provide detailed documentation for departmental procedures and updates
Job ID
2017-44595
Position Type
Regular Part-Time
Hollywood Casino at Columbus
US-OH-Columbus
2 months ago
- Ability to perform assigned function within the kitchen such as broiler, sauté, Asian, prep and production when needed. - Accepts direction during day to day operations to ensure culinary standards and operational guidelines within a specific outlet for a specific shift including kitchen areas, food preparation activities and facilities are met. - Efficient preparation of all food related items based on established recipes and plating procedures for both batch and individual plated with attention to maintaining appropriate volume, quality, cleanliness and attractiveness. - Adjust thermostat controls to regulate temperature of ovens, broilers, grills, roasters and stem kettles. - Bakes, roasts, broils, and stems meats, fish, vegetables, and other foods. - Adds seasoning to foods during mixing or cooking. - Observes and tests foods being cooked by tasting, smelling, and piercing with fork to determine that food is cooked. - Carves meats, portions food and serving plates, adds gravies and sauces, and garnishes serving to fill orders. - Washes, peels, cuts and shreds vegetables and fruits to prepare them for use. - Supports safety and accident prevention programs (non slip footwear, knife handling, and proper lifting). - Partners with culinary leadership to work as a team to ensure coordinated work flow during shift to meet business demands and ensure customer satisfaction.   - Acts as a role model to other employees and always presents oneself as a credit to the Company and encourages others to do the same. - Performs all other related and compatible duties as assigned. - Must be familiar with and have exposure to prep list. - Must complete county health department class and attain certification. - Assist in operation of other food and beverage venues as needed. - Attend all departmental and company training programs or meetings as directed. - Compile information, complete and submit reports as needed. - Adhere to all company policies and procedures. - Adhere to all gaming laws and regulations. - Perform all job duties in a safe and responsible manner including keeping areas clean and free of safety hazards, debris, and litter. - Meet department uniform, appearance, and grooming requirements. - Any job duty needed to promote productivity in the efficient administration of business or any reasonable request made by your supervisor or management personnel.
Job ID
2017-44545
Position Type
Regular Full-Time
Category
Food and Beverage
Hollywood Casino at Columbus
US-OH-Columbus
1 month ago
ESSENTIAL DUTIES AND RESPONSIBILITIES The following and other duties may be assigned as necessary: - Enthusiastically supports, actively promotes, and demonstrates superior customer service in accordance with department and company standards and programs.  Ensures customer service standards are followed by all team members and addresses issues as they arise.  Responsible for the overall achievement of department and property customer service goals. - Develops, evaluates, enforces, reviews and approves changes or revisions to operating practices, procedures and standards based on business trends and practices. - Designs, develops and implements tools to facilitate service observations, direct service measurements, and informal customer interactions, in-order to evaluate effectiveness of key service delivery systems. - Ensures that scheduling is done in an effective and efficient manner, while maintaining labor costs, meeting staffing objectives and achieving guest satisfaction. - Leads management and/or team member training related to Service Culture. - Communicates service vision clearly and influences at all levels within the organization. - Facilitates Customer Service meetings with property management teams & team members; motivating continuous improvement directed toward enhancing guest experiences.  - Analyzes quantitative and qualitative data (e.g., customer satisfaction survey data) to evaluate critical touch points in the customer journey.  Converts data into useful and actionable information. - Uses analytical skills to understand the correlation of service components that impact the customer experience. - Uses analytical skills and ability to influence key leaders during the development of service process standards, improvements, and measurements. - Manages and communicates results of the property shop program, electronic property guest service feedback system and all other forms of guest feedback. - Represents and communicates the customer’s views during intra-property meetings pertaining to service, event planning, and new product introductions. - Partners with the Human Resources on an as needed basis to design/create, integrate and lead customer service initiatives and programs. - Partners with operational departments to establish service standards and metrics. - Partners with the leadership teams to create service recovery programs. - Partners with functional areas to prepare for service delivery adjustments (e.g., employee scheduling, supplies, support teams, contingency plans) based on business volumes. - Reviews all guest communication, preparing and following through, in a timely manner. - Communicates guest feedback on a regular basis to the Executive team and appropriate department leaders. - Partners with Human Resources and operational departments on creation and/or execution of team member recognition initiatives to increase overall customer service. - Performs active follow-up on each guest experience initiative and communicates status of all assigned projects on a regular basis. - Mentors and serves as a liaison to the Security Manager according to business needs. - Oversees relationship with 3rd party Valet contractor according to business needs. - Must adhere to regulatory, department and company policies. - Perform all job duties in a safe and responsible manner. - Compiles information, complete and submit reports to authorized management or Accounting as required. - Maintains strict confidentiality in all departmental and company matters. SUPERVISORY RESPONSIBILITIES                                              This job has supervisory responsibilities. - Responsible for staff development and training programs. - Responsible for rewards and recognition program to maximize overall customer satisfaction. - Evaluates team members within department and delivers constructive feedback to employees in regards to performance. - Determines recommendation for staffing (including interviewing and hiring) and scheduling (planning, assigning and directing work) to meet business needs. - Determines work procedures and expedites workflow. - Responsible for employee performance (disciplining, coaching, counseling).
Job ID
2017-44628
Position Type
Regular Full-Time
Hollywood Casino at Columbus
US-OH-Columbus
2 months ago
- Responsible for fostering a fun environment - Responsible for being a gracious host to all guests and co-workers - Responsible for promoting a positive influence in the community and participating in company-sponsored events - Sign in on the timesheet in Epic buffet office, check & take a copy of assignment sheet, check steward communication board for announcements & information. - Wear all PPE as according to OSHA standards. - Follow all health & sanitation guidelines. - Assist the Cooks and Servers as necessary. - Scrapes food from dirty dishes, pots, pans, and trays and washes them by hand or in dishwashing machine. - Run silverware & glasses through dish machine twice. - Sweeps and mops floor in dish area as needed. - Refill soap & paper towels as needed. - Washes stainless steel walls, doors, & kitchen equipment. - Separates and removes trash and garbage and places it in designated containers; steam-cleans or hoses-out garbage cans as needed. - Clean Cooler floors, doors, thresholds, kick plates, & shelves 3 times a week. - Keep Kitchen areas stocked. - Transfers supplies and equipment between storage and work areas by hand or by use of hand truck. - Sets up banquet kitchen for events & staff when required. - Puts away all clean utensils; puts away & rotates stock in designated areas. - Other duties as assigned.
Job ID
2017-40653
Position Type
Regular Full-Time
Hollywood Casino at Columbus

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