Penn National Gaming, Inc.

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Search Results Page 12 of 49

Job Locations US-MA-Plainville
- Responsible for fostering a fun environment. - Responsible for being a gracious host to all guests and co-workers. - Responsible for promoting a positive influence in the community and participating in company-sponsored events. - Ability to perform assigned function within the kitchen such as broiler, sauté, pantry, prep, and production when needed. - Accepts direction during day to day operations to ensure culinary standards and operational guidelines within a specific outlet for a specific shift including kitchen areas, food preparation activities, and facilities are met. - Efficient preparation of all food related items based on established recipes and plating procedures for both batch and individual plated with attention to maintaining appropriate volume, quality, cleanliness, and attractiveness. - Adjusts thermostat controls to regulate temperature of ovens, broilers, grills, roasters, and steam kettles. - Bakes, roasts, broils, and steams meats, fish, vegetables, and other foods. - Adds seasoning to foods during mixing or cooking. - Observes and tests foods being cooked by tasting, smelling, and piercing with fork to determine that food is cooked. - Carves meats, portions food and serving plates, adds sauces, and garnishes serving to fill orders. - Washes, peels, cuts, and sHReds vegetables and fruits to prepare them for use. - Supports safety and accident prevention programs (nonslip footwear, knife handling, and proper lifting).  - Partners with culinary leadership to work as a team to ensure coordinated work flow during shift to meet business demands and ensure customer satisfaction.   - Acts as a role model to other employees and always presents oneself as a Credit to the Company and encourages others to do the same. - Performs all other related and compatible duties as assigned. - Must be familiar with and have exposure to prep list. - Takes inventories. - Must complete county health department class and attain certification. - Exhibits knife skills, classic cuts, and sharpening. - Provides stellar customer service to internal and external customers and vendors including participation in and promotion of customer service programs to continuously improve customer service. - Assists in operation of other food and beverage venues as needed. - Attends all departmental and company training programs or meetings as directed. - Compiles information; completes and submits reports as needed. - Adheres to all company policies and procedures. - Adheres to all gaming laws and regulations. - Performs all job duties in a safe and responsible manner including keeping areas clean and free of safety hazards, debris, and litter.
Job ID
2020-77575
Position Type
Regular Full-Time
Category
Food & Beverage
Casino Property
Plainridge Park Casino
Job Locations US-MS-Biloxi
- Consistently prepares breakfast, lunch, or dinner to standards established by the Executive Chef.- Ensures that work area is kept clean and orderly.- Assist in the training of new Cooks.- Must be able to stand a full shift - Exhibits a friendly, helpful, and courteous manner when dealing with customer of fellow cast members.- Any and all duties as assigned by your Manager or a member of management.- Completes daily checklist and production charts as directed by you supervisor.
Job ID
2021-78812
Position Type
Regular Full-Time
Category
Food & Beverage
Casino Property
Boomtown Casino Biloxi
Job Locations US-OH-Youngstown
- Providing fast, friendly, professional and responsive customer service to team members and buffet guests. Greeting, making welcome, each guest approaching their station - Maintaining current and accurate information regarding food items (i.e., preparation techniques, seasonings, ingredients) - Preparing food items per guest order as required including, but not limited to, breakfast items, entrees and desserts according to guest request - Employing proper cooking methods, cooks to specifications, and handling, storing and rotating food properly in accordance with established health and safety standards - Slicing, dicing, chopping and preparing raw products - Carving meats, portioning food on serving plates, adding gravies and sauces, and garnishing plates as required - Wiping counter areas, sinks and floors as required to maintain a clean and safe work station - Maintaining cleanliness of designated areas as directed in accordance with established health and safety standards - Maintaining par levels of operating supplies and food product for each workstation obtaining replacement stock from warehouse inventory in accordance with procedures - Operating and maintaining all equipment and utensils as required in accordance with established guidelines and safety procedures - Providing personalized service and using guests’ names when possible - Knowing and promoting current events and programs and can give guests directions to all areas - This job description is not intended to be all-inclusive and team members may also be asked to perform other reasonable related duties as assigned.  Hollywood Gaming Mahoning Valley reserves the right to revise or change job duties and responsibilities as the need arises with appropriate notification to Team Members. 
Job ID
2021-79058
Position Type
Regular Full-Time
Category
Food & Beverage
Casino Property
Hollywood Gaming at Mahoning Valley Race Course
Job Locations US-IL-Alton
- Prepares all orders according to specification. - Preps food items (e.g., soups, sauces, meats, vegetables, baking as needed, etc.) for daily use. - Preps line for each meal.  Stocks backup (e.g., steaks and seafood) in cooler. - Keeps service area clean.  Sanitizes, cleans hood vents, washes walls, sweeps and mops, etc. - Rotates and labels food in cooler. - Prepares closing: restocks, wraps open foods, puts foods in cooler, etc. - Confers with Culinary Management as to up to date reservation and house counts as appropriate. - Checks with Culinary Management for preparation and presentation of daily specials, substitutions, and product use and availability. - Completes opening and closing side work completely. - Notifies Kitchen Management when supplies are running low.  Requests inventory items from supervisors using Stratton-Warren system. - Secures all equipment needed for line production. - Inventories amounts of prepared food from previous day. - Transfers foodstuffs from walk-in to reach-in. - Employees may be required to perform duties outside of their normal job description where, in the Company’s judgment, it is necessary in the interest of efficiency, productivity, or improved guest service.
Job ID
2021-78697
Position Type
Regular Part-Time
Category
Food & Beverage
Casino Property
Argosy Casino Alton
Job Locations US-OH-Toledo
- Ensuring products meet all recipes standards - Maintaining proper production levels- Knowledge of all applicable food preparation methods and measures - Knows and understands all cooking tools and measurement conversions - Communicating and maintaining proper staffing levels with daily volume- Insuring proper handling and storage of food items as per internal and Health Department standards - Maintaining integrity with food and labor controls - Has good interpersonal and communication skills - Understanding and following all policies and procedures- Relieving line cooks as needed- Making recommendations in ordering supplies - Ability to give direction, assign tasks, follow up with assigned tasks, coach for success and administer counseling of policy and procedural violations- Wiping counter areas, sinks and floors as required to maintain a clean safe working environment- Must show skills in garde manger, broiler, sauté stations, saucier, and large quantity cooking according- Providing personalized service and uses guests’ names when possible- Knowing and promoting current casino events and programs and can give guests directions to all casino areas
Job ID
2020-75997
Position Type
Regular Full-Time
Category
Food & Beverage
Casino Property
Hollywood Casino at Toledo
Job Locations US-CO-Black Hawk
- Responsible for learning and being familiar with all of Ameristar Casino Resort and Spa’s room outlets, and for being able to answer general questions regarding the property.- Reads food orders from computer printouts, and prepares food items, according to established menu plans.- Prepares all food items according to standard recipes and menu to ensure consistency of products to the guests.- Washes, slices, peels, and/or cuts various foods to prepare for cooking or serving.- Observes and tests foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.- Ensures work procedures, quality standards, and menu specifications are executed according to established guidelines.- Coordinates with and communicates orders to dining room staff.- Prepares all food items accurately in a timely manner.- Completes all assigned prep items as written on prep sheet.- Uses and maintains all assigned areas and equipment in a sanitary, safe, and effective manner.- Observes and enforces Health Department regulations regarding food handling, storage, proper steam table temperature, and cleanliness of work environment.- Attends company training programs as scheduled.- Completes opening, closing, and other side duties as assigned by the supervisors.- Communicates as needed with Lead Cook and Sous Chefs.- Performs all job functions in conjunction with the guidelines described in the Standard Operating Procedures manual to ensure consistent execution of company and department standards.
Job ID
2021-78949
Starting Salary
USD $17.00/Hr.
Position Type
Regular Full-Time
Category
Food & Beverage
Casino Property
Ameristar Casino Resort Spa Black Hawk
Job Locations US-LA-Lake Charles
- Responsible for learning and being familiar with the facility’s room outlets, and for being able to answer general questions regarding the property.- Reads food orders from computer printouts, and prepares food items, according to established menu plans.- Prepares all food items according to standard recipes and menu to ensure consistency of products to the guests.- Washes, slices, peels, and/or cuts various foods to prepare for cooking or serving.- Observes and tests foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.- Ensures work procedures, quality standards, and menu specifications are executed according to established guidelines.- Coordinates with and communicates orders to dining room staff.- Prepares all food items accurately in a timely manner.- Completes all assigned prep items as written on prep sheet.- Uses and maintains all assigned areas and equipment in a sanitary, safe, and effective manner.- Observes and enforces Health Department regulations regarding food handling, storage, proper steam table temperature, and cleanliness of work environment.- Attends company training programs as scheduled.- Completes opening, closing, and other side duties as assigned by the supervisors.- Communicates as needed with Lead Cook and Sous Chefs.- Performs all job functions in conjunction with the guidelines described in the Standard Operating Procedures manual to ensure consistent execution of company and department standards.- Maintains strict confidentiality in all company matters.
Job ID
2021-77931
Position Type
Regular Full-Time
Category
Food & Beverage
Casino Property
L'auberge Casino Resort Lake Charles
Job Locations US-LA-Lake Charles
- Responsible for learning and being familiar with the facility’s room outlets, and for being able to answer general questions regarding the property.- Reads food orders from computer printouts, and prepares food items, according to established menu plans.- Prepares all food items according to standard recipes and menu to ensure consistency of products to the guests.- Washes, slices, peels, and/or cuts various foods to prepare for cooking or serving.- Observes and tests foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.- Ensures work procedures, quality standards, and menu specifications are executed according to established guidelines.- Coordinates with and communicates orders to dining room staff.- Prepares all food items accurately in a timely manner.- Completes all assigned prep items as written on prep sheet.- Uses and maintains all assigned areas and equipment in a sanitary, safe, and effective manner.- Observes and enforces Health Department regulations regarding food handling, storage, proper steam table temperature, and cleanliness of work environment.- Attends company training programs as scheduled.- Completes opening, closing, and other side duties as assigned by the supervisors.- Communicates as needed with Lead Cook and Sous Chefs.- Performs all job functions in conjunction with the guidelines described in the Standard Operating Procedures manual to ensure consistent execution of company and department standards.- Maintains strict confidentiality in all company matters.
Job ID
2021-77756
Position Type
Regular Full-Time
Category
Food & Beverage
Casino Property
L'auberge Casino Resort Lake Charles
Job Locations US-LA-Lake Charles
- Responsible for learning and being familiar with the facility’s room outlets, and for being able to answer general questions regarding the property.- Reads food orders from computer printouts, and prepares food items, according to established menu plans.- Prepares all food items according to standard recipes and menu to ensure consistency of products to the guests.- Washes, slices, peels, and/or cuts various foods to prepare for cooking or serving.- Observes and tests foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.- Ensures work procedures, quality standards, and menu specifications are executed according to established guidelines.- Coordinates with and communicates orders to dining room staff.- Prepares all food items accurately in a timely manner.- Completes all assigned prep items as written on prep sheet.- Uses and maintains all assigned areas and equipment in a sanitary, safe, and effective manner.- Observes and enforces Health Department regulations regarding food handling, storage, proper steam table temperature, and cleanliness of work environment.- Attends company training programs as scheduled.- Completes opening, closing, and other side duties as assigned by the supervisors.- Communicates as needed with Lead Cook and Sous Chefs.- Performs all job functions in conjunction with the guidelines described in the Standard Operating Procedures manual to ensure consistent execution of company and department standards.- Maintains strict confidentiality in all company matters.
Job ID
2021-79355
Position Type
Regular Full-Time
Category
Food & Beverage
Casino Property
L'auberge Casino Resort Lake Charles
Job Locations US-IL-Joliet
SUMMARYPerform duties to ensure that all currency is accurately counted. ESSENTIAL DUTIES AND RESPONSIBILITIES- This position is responsible for providing a high level of customer service and promoting a positive attitude to create a fun and entertaining experience for our guests and Cast Members. - Remove bill validator cartridges from slot machines and replace with empty cartridges.- Load bill validator cartridges on cart and transport to counting room.-  Sign out count room keys.- Count and strap currency from bill validator cash boxes.- Upload the bill validator amounts to be entered into the OASIS system.- Scan and upload TITO vouchers in the data imaging system.- Count, strap and record currency from table game drop boxes.- Verify and audit documents from table game drop boxes to the Drop Verification Report and correct any system errors or discrepancies.- Print closing reports and process end of day in Oasis system.- Test accuracy of the counting machines daily.- Other duties as assigned.
Job ID
2021-78853
Position Type
Regular Part-Time
Category
Accounting & Finance
Casino Property
Hollywood Casino Joliet
Job Locations US-LA-Lake Charles
The Count Room Assistant Manager is responsible for providing superior service to both the internal and external customer.The Count Room Supervisor is responsible for supervision and assistant of all operations of the Slot Vault department, including Hard and Soft Count. GENERAL ACCOUNTABILITIES:(The following statements are intended as general illustrations of the work in this job class and are not all-inclusive for this position.) - Trains, motivates, evaluates, and supervises departmental staff; makes recommendations on performance appraisals, merit increases, and employee promotions to supervisor.- Assists with enforcing company and departmental and security policies and procedures and Gaming Control Board regulations.- Assists in executing and following departmental objectives, policies, procedures, and budget to ensure proper management operations.- Performs daily administrative duties, daily slot pull, deposits, deliveries, booth fills, schedules, transfers to bank, MSDS, etc.- Verifies beginning and closing inventory.- Maintains safe conditions in Coin room. WORKING CONDITIONS/ESSENTIAL FUNCTIONS: - This position spends part of the shift on the casino floor, and is subject to varying levels of crowds, noise and smoke, the severity of which depends upon customer volume.  This position works with moderate noise levels around moving machinery in vault; ear protection is available.- This position works around non-toxic chemicals; proper precautions are taken.- Ability to effectively and efficiently move around all work areas.- Ability to observe and direct actions of subordinates.- This position is extremely physical in nature, and requires complete physical mobility in order to push and pull carts weighing up to 2000 pounds (with assistance), and carry and move bags and racks of chips and tokens weighing up to 100 pounds (without assistance).- Ability to perform daily administrative work, including scheduling, logging slot pulls, etc.- Ability to communicate effectively with customers and all levels of employees.
Job ID
2021-79055
Position Type
Regular Full-Time
Category
Casino Operations
Casino Property
L'auberge Casino Resort Lake Charles
Job Locations US-OH-Toledo
- Collecting slot cash boxes from the gaming floor and the subsequent cash and ticket count conducted in the count room in order to assist in reaching profitability and compliance goals- Delivering Red Carpet Customer Service- Removing cash boxes from slot machine and replace with empty cash box using procedures that are within Internal Controls and Ohio State Gaming Regulations- Transporting all collected cash boxes to the Count Room following predetermined route- Ensuring key control procedures are followed- Operating automated currency equipment to count and process tickets/currency removed from the cash boxes- Preparing Cash Storage Box Report with supporting documentation obtained from the counting of the cash boxes- Packaging currency and tickets/currency into predetermined amounts for later use or deposit- Transporting the verified tickets/currency to the Main Bank and ticket storage area within Internal Controls and Ohio State Gaming Regulations- Completing daily maintenance of all count room equipment and cleaning of count room- Work professionally with other departments as needed to complete tasks- Other duties may be assigned
Job ID
2020-75104
Position Type
Regular Part-Time
Category
Casino Operations
Casino Property
Hollywood Casino at Toledo
Job Locations US-OH-Dayton
- Responsible for fostering a fun environment - Responsible for being a gracious host to all guests and co-workers - Responsible for promoting a positive influence in the community and participating in company-sponsored event - Demonstrate a comprehensive understanding of company internal control system and departmental policies and procedures - When necessary, is hands-on to ensure completion of scheduled tasks - Ensure efficient use of currency counting equipment and ensure that daily maintenance requirements are completed - Responsible for counting all currency and reconciling all associated paperwork - Uphold a team work experience offering assistance where available or when requested. - identify problems, make recommendations and participate in improvement as appropriate - Communicate information to supervisor, as appropriate, and provide detailed documentation for departmental procedures and updates
Job ID
2021-78740
Position Type
Regular Full-Time
Category
Hidden (8743)
Casino Property
Hollywood Gaming at Dayton Raceway
Job Locations US-OH-Columbus
- Demonstrate a comprehensive understanding of company internal control system and departmental policies and procedures.- When necessary, is hands-on to ensure completion of scheduled tasks.- Ensure efficient use of currency counting equipment and ensure that daily maintenance requirements are completed.- Responsible for counting all currency and reconciling all associated paperwork.- Uphold a team work experience offering assistance where available or when requested. - Identify problems, make recommendations and participate in improvement as appropriate.- Communicate information to supervisor, as appropriate, and provide detailed documentation for departmental procedures and updates.
Job ID
2021-78780
Position Type
Regular Full-Time
Category
Accounting & Finance
Casino Property
Hollywood Casino at Columbus
Job Locations US-IN-Lawrenceburg
- Prepares to open Table Games drop boxes; empties money, clears and resets box. - Sorts money from Table Games and money/TiTO tickets from Slot drop by denomination. - Sorts money/TiTO tickets from Ticket Redemption Center Kiosks by denomination. - Operates currency counters and related equipment. - Verifies totals with others team members. - Counts each denomination.  Records Counts on worksheet and verifies with second Processing Room Attendant.  Third Attendant counts money again and verifies with Casino Accounting. - Verifies grand total with Casino Accounting (if third Attendant). - Provides positive communication and uses Red Carpet Training skills with every patron and co-worker. - Performs duties in a safe manner; reports any potential safety hazards to management staff. - Performs any reasonable, temporarily assigned job duties outside the position’s job description, where, in the Company’s judgment, those duties are necessary in the interest of efficiency, productivity, or guest service.
Job ID
2021-77711
Position Type
Regular Full-Time
Category
Casino Operations
Casino Property
Hollywood Casino Lawrenceburg
Job Locations US-MO-St. Louis
- Perform pick up, delivery, and count of all currency, chips, vouchers, tickets, coupons, or other monetary units as needed- Perform verification, reconciliation and balancing functions including preparing reports as required- Operate, clean, as well as perform minor repairs and maintenance on count room equipment- Ensures key control procedures are followed- Adheres to regulatory, departmental, and company policies- Maintains confidentiality of all company information - Work professionally with other departments to meet business demands- Performs other duties as assigned
Job ID
2020-77143
Position Type
Regular Part-Time
Category
Casino Operations
Casino Property
Hollywood Casino St. Louis
Job Locations US-OH-Toledo
.ESSENTIAL DUTIES AND RESPONSIBILITIESThe following and other duties may be assigned as necessary: - Responsible for providing guidance and daily supervision to staff in the Count department. Supports and administers operational goals and monitors achievements of performance and profit objectives.- Adheres to scheduling and coordinates with manager any scheduling concerns, with attention to deadlines.- Responsible for supporting compliance to departmental budgets.- Enthusiastically supports, actively promotes, and demonstrates superior customer service in accordance with department and company standards and programs.  Ensures customer service standards are followed by all team members and addresses issues as they arise. - Ensures soft currency is accounted for and recorded in accordance with company policies and procedures- Manually count large amounts of currency- Reviews and compiles reports generated by Soft Count- Ensures company assets are properly accounted for and secured- Accounts for all table games documentation- Oversees the maintenance of machinery used in count room operations- Operates a currency counting machine- Ability to function with secured access for ingress/egress to count room- In the absence of Count Room Manager, responsible for the direct supervision of soft count staff- Responsible for ensuring the compliance with all regulatory compliance within area of responsibility and reporting potential issues to management.- Maintains strict confidentiality in all departmental and company matters.
Job ID
2021-78207
Position Type
Regular Full-Time
Category
Accounting & Finance
Casino Property
Hollywood Casino at Toledo
Job Locations US-WV-Charles Town
- Starting Pay: $12.00- Schedule: 4:30a-12:30p- Benefits: PTO (paid time off), Team Member discounts, Tuition Reimbursement, opportunity for growth and MORE!- Performs the collection and count of soft drop for gaming machines with the focus on accuracy. Transports all collected boxes to the Count Room.- Accurately counts table drop and reconciles paperwork to the system reports for table transactions.- Removes cash boxes, opens bill changer units and drop cabinets using operations and security keys. Ensures key controls procedures are adhered to.- Responsible for the removal and replacement of cash boxes from the gaming machines and onto assigned carts. - Responsible for operating currency counting equipment.- Responsible for packaging currency into predetermined amounts for later use by the Cage or for deposit.- Completes all necessary paperwork and reports.- Adheres to regulatory, departmental and company policies.- Enthusiastically supports, actively promotes and demonstrates superior customer service in accordance with department and company standards and programs.- Maintains complete confidentiality of all company information at all times.- Ensures behavior and appearance are in compliance with established standards.- Maintains a professional work environment with management and staff. - Participates in meetings and trainings as required.- Performs all job duties in a safe and responsible manner.- Performs other duties as may be assigned by department and/or company management.- You are required to follow new PPE and safety guidance designed to safeguard you, your fellow team members, and guests. This will include maintaining social distancing, wearing PPE as appropriate for your role and cleaning your workstation as necessary.
Job ID
2021-77999
Position Type
Regular Part-Time
Category
Casino Operations
Casino Property
Hollywood Casino at Charles Town Races
Job Locations US-ME-Bangor
- Remove cash boxes from slot machine and replace with empty cash box using procedures that are within internal Controls and Maine State Gaming Regulations - Transports all collected cash boxes to the Count Room following predetermined route - Ensure key control procedures are followed - Operates automated currency equipment to count and process tickets/currency removed from the cash boxes - Prepares Cash Storage Box Report with supporting documentation obtained from the counting of the cash boxes - Responsible for packaging currency and tickets/currency into predetermined amounts for later use by the Main Bank or the deposit. - Transports the verified tickets/currency to the Main Bank and ticket storage area within internal Controls and Maine Sate Gaming Regulations - Complete daily maintenance of all count room equipment and cleaning of count room. - Work professionally with other departments as needed to complete tasks - Other duties may be assigned - Answer routine questions from co-workers; Lead completion of daily tasks within the department or work unit; interact with others when necessary to achieve desired outcomes
Job ID
2021-79011
Position Type
Regular Part-Time
Category
Hidden (8743)
Casino Property
Hollywood Casino Bangor
Job Locations US-ME-Bangor
- Remove cash boxes from slot machine and replace with empty cash box using procedures that are within Internal Controls and Maryland State Gaming Regulations.- Transports all collected cash boxes to the Count Room following predetermined route.- Ensure key control procedures are followed.- Operates automated currency equipment to count and process tickets/currency removed from the cash boxes- Prepares Cash Storage Box Report with supporting documentation obtained from the counting of the cash boxes.- Responsible for packaging currency and tickets/currency into predetermined amounts for later use by the Main Bank or the deposit.- Transports the verified tickets/currency to the Main Bank and ticket storage area within Internal Controls and Maryland State Gaming Regulations.- Complete daily maintenance of all count room equipment.- Ensures that the count room equipment is maintained in good working order.- Work professionally with other departments as needed to complete tasks.- Ensure count is completed is completed on a timely basis.- Write and distribute shift reports at the completion of each count detailing any issues that will need attention to ensure future counts run efficiently.- Supervisory responsibility over Count Room activity.  - Responsibilities include assisting department manager with interviewing and hiring employees; planning, assigning and directing work; appraising performance; rewarding and coaching employees; addressing concerns; and resolving problems.- Other duties may be assigned.
Job ID
2020-76306
Position Type
Regular Full-Time
Category
Hidden (8743)
Casino Property
Hollywood Casino Bangor

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