Penn National Gaming, Inc.

Career Opportunity Listings


The list below (and on subsequent pages if applicable) are the current opportunities based on your search. To view the details, click on the Job Title.



Use this form to perform another job search

The system cannot access your location for 1 of 2 reasons:
  1. Permission to access your location has been denied. Please reload the page and allow the browser to access your location information.
  2. Your location information has yet to be received. Please wait a moment then hit [Search] again.
Click column header to sort

Search Results

US-MA-Plainville
2 weeks ago(1/4/2018 4:08 PM)
- Responsible for fostering a fun environment- Responsible for being a gracious host to all guests and co-workers- Responsible for promoting a positive influence in the community and participating in company-sponsored events- Provide security on assigned casino or landing area:  maintains high visibility, handles problem situations, watches for safety hazards, and provides assistance to medical officer- Patrol of parking lots- Provide security escorts for all monetary transfers, fills, and credit- Oversee customer boarding and disembarking:  provide crowd control, direct traffic, check I.D., check for cameras, bottles and other items not allowed on Casino floor- Provide assistance to customers:  give directions, call cabs, assist with car trouble, etc- Provide special assistance to disabled patrons as necessary- Assist with table and slot drops- Observe hard count crew doing the slot drop and transports tokens to hard count room- Provide assistance for table drop by providing drop boxes, observing the count, and securing drop boxes in soft count room- Monitor all entry and exit from hard count, soft count, and vault, and maintains logs of these activities- Serve as dispatcher- Dispatch other officers to various assignments and maintains activity log sheets- Watch and record monitors- Write detailed reports as required for incidents involving law violations and/or violations of company policy and procedure- Testify in court on behalf of state gaming boards- Occasionally, strenuous physical activity is required- Meet department uniform, appearance and grooming requirements- Meet attendance guidelines of the job and adhere to regulatory, department and company policies- Keep work areas clean and free of safety hazards, debris and litter- Perform all job duties in a safe and responsible manner- Any reasonable request made by your supervisor or any management personnel
Job ID
2018-46303
Position Type
Regular Part-Time
Category
Security
Plainridge Park Casino
US-MA-Plainville
1 month ago(12/12/2017 12:23 PM)
- Responsible for fostering a fun environment- Responsible for being a gracious host to all guests and co-workers- Responsible for promoting a positive influence in the community and participating in company-sponsored events- Serve as the on-duty EMT qualified Security Officer to provide emergency medical care such as first aid, AED, and CPR as necessary.- Acting as liaison between EMS, fire and law enforcement agencies responding to requests for assistance;- Provides comfort and reassurance to ill or injured guests, treats and administers first aid- Provide security on assigned casino or landing area:  maintains high visibility, handles problem situations, watches for safety hazards- Patrol of parking lots- Provide security escorts for all monetary transfers, fills, and credit- Oversee customer boarding and disembarking:  provide crowd control, direct traffic, check I.D., check for cameras, bottles and other items not allowed on Casino floor- Provide assistance to customers:  give directions, call cabs, assist with car trouble, etc- Provide special assistance to disabled patrons as necessary- Assist with slot drops- Observe hard count crew doing the slot drop and transports tokens to hard count room- Provide assistance for table drop by providing drop boxes, observing the count, and securing drop boxes in soft count room- Monitor all entry and exit from hard count, soft count, and vault, and maintains logs of these activities- Serve as dispatcher- Dispatch other officers to various assignments and maintains activity log sheets- Watch and record monitors- Write detailed reports as required for incidents involving law violations and/or violations of company policy and procedure- Testify in court on behalf of state gaming boards- Occasionally, strenuous physical activity is required- Meet department uniform, appearance and grooming requirements- Meet attendance guidelines of the job and adhere to regulatory, department and company policies- Keep work areas clean and free of safety hazards, debris and litter- Perform all job duties in a safe and responsible manner- Any reasonable request made by your supervisor or any management personnel
Job ID
2017-44386
Position Type
Regular Part-Time
Category
Security
Plainridge Park Casino
US-MA-Plainville
1 month ago(12/12/2017 12:15 PM)
- Responsible for fostering a fun environment- Responsible for being a gracious host to all guests and co-workers- Responsible for promoting a positive influence in the community and participating in company-sponsored events- Serve as the on-duty EMT qualified Security Officer to provide emergency medical care such as first aid, AED, and CPR as necessary.- Acting as liaison between EMS, fire and law enforcement agencies responding to requests for assistance;- Provides comfort and reassurance to ill or injured guests, treats and administers first aid- Provide security on assigned casino or landing area:  maintains high visibility, handles problem situations, watches for safety hazards- Patrol of parking lots- Provide security escorts for all monetary transfers, fills, and credit- Oversee customer boarding and disembarking:  provide crowd control, direct traffic, check I.D., check for cameras, bottles and other items not allowed on Casino floor- Provide assistance to customers:  give directions, call cabs, assist with car trouble, etc- Provide special assistance to disabled patrons as necessary- Assist with slot drops- Observe hard count crew doing the slot drop and transports tokens to hard count room- Provide assistance for table drop by providing drop boxes, observing the count, and securing drop boxes in soft count room- Monitor all entry and exit from hard count, soft count, and vault, and maintains logs of these activities- Serve as dispatcher- Dispatch other officers to various assignments and maintains activity log sheets- Watch and record monitors- Write detailed reports as required for incidents involving law violations and/or violations of company policy and procedure- Testify in court on behalf of state gaming boards- Occasionally, strenuous physical activity is required- Meet department uniform, appearance and grooming requirements- Meet attendance guidelines of the job and adhere to regulatory, department and company policies- Keep work areas clean and free of safety hazards, debris and litter- Perform all job duties in a safe and responsible manner- Any reasonable request made by your supervisor or any management personnel
Job ID
2017-44385
Position Type
Regular Full-Time
Category
Security
Plainridge Park Casino
US-MA-Plainville
2 weeks ago(1/4/2018 4:11 PM)
- Responsible for fostering a fun environment- Responsible for being a gracious host to all guests and co-workers- Responsible for promoting a positive influence in the community and participating in company-sponsored events- Provide for the safety of team members, including keeping areas clean and free of safety hazards, debris and litter and performing all job duties in a safe and responsible manner.- Develop, maintain and manage training programs.- Oversee and direct the preparation of food products including cutting, trimming, chopping, slicing, carving, mixing, cooking, sautéing, grilling, frying, broiling, baking, and steaming and application of other preparation techniques as required for preparation of food and beverage- Ensure that all team members follow appropriate food handling procedures to ensure safe, quality products.- Ensure that freshness by directing and overseeing the rotation of items and storage at appropriate temperatures.- Develop and suggest recipes and products in order to maintain a leading edge in the industry. Develop menus for catering and sales.- Safe and efficient use of all kitchen equipment.- Assist in operation of other food and beverage venues as needed.- Handle customer complaints and support all customer service programs.- Support, implement, administer and manage standards of excellence among team members.- Understand and adhere to regulatory, department and company policies and procedures.- Make determinations regarding types of products, materials, supplies, or tools to be used.- Supervise and manage attendance and time records of team members.- Effectively manage departmental expenses including effectively and efficiently managing labor costs and staffing objectives while achieving guest satisfaction.- Supervise and manage the work processes or procedures of team members.- Conduct individual or group pre-shift meetings with team members and provide daily positive feedback.- Administration of disciplinary action including but not limited to warnings, suspensions and recommendations of termination.- Protect and preserve assets of the company.- Understand and adhere to all bargaining unit agreements.- Attend all departmental and company training programs or meetings as directed.- Compile information, complete and submit reports as needed.- Adhere to all company policies and procedures.- Adhere to all gaming laws and regulations.- Perform all job duties in a safe and responsible manner including keeping areas clean and free of safety hazards, debris and litter. - Meet department uniform, appearance and grooming requirements.- Any job duty needed to promote productivity in the efficient administration of business or any reasonable request made by your supervisor or management personnel.- Stays up the latest developments in the profession. Passionate about learning new styles in food trends and put training into practice on the job. Improves and learns from mistakes. Is open to coaching. Is open to handle increasingly complex matters with a decreasing need for supervision. If additional time and/or days are needed to exceed the professional expectations of your position, then you are expected to do so. (I.E. Menu Tastings, Special Events, Holidays, VIP Guests …Etc.)- We promote teamwork in your outlets and department through cross training and educational exercises. Places the needs of the team first. Offers to help at all times.- Required to attend chef meetings. (unless on PTO)- Required to hold pre-shifts daily, as needed so employees are knowledgeable about events, sanitation, casino information, etc.- Develop and teach proper culinary and cooking skills. Ensure staff is properly trained and equipped to perform their jobs, use strengths and talents of employees to accomplish objectives.- Maintain food, labor and controllable expenses within given budgets.- Accountable for P/L reviews by given timelines.- Meet Weekly with Executive Chef with regard to controllable expenses i.e. food costs, labor cost, supplies, etc.- Maintains communication with purchasing and Executive Chef about shifts in product and or specifications. Uses proactive approach to price and market changes by engineering products to meet cost guidelines.- Use available resources to make educated decisions on product and specification 
Job ID
2017-44865
Position Type
Regular Full-Time
Category
Food and Beverage
Plainridge Park Casino
US-MA-Plainville
7 days ago(1/12/2018 8:44 AM)
Your daily responsibilities include:- Responsible for fostering a fun environment- Responsible for being a gracious host to all guests and co-workers- Responsible for promoting a positive influence in the community and participating in company-sponsored events- Prepare accounting work papers and other supporting data in a concise, organized and referenced manner with proper audit trail documented- Research and gather accounting and analytical data that supports conclusions that are presented as final- Maintain confidentiality over all financial data- Complete assignments within the specified time limits with ability to adapt to changing circumstances- Review processes and recommend improvements related to internal controls and procedures- Recognized the applicability of certain data and information among departments and promote the exchange of these results between the departments- Communicate deviations to internal controls along with timeliness of required tasks to be completed- Develop processes and procedures for challenging the reasonableness of the daily accounting work in an efficient cost effective manner
Job ID
2017-45719
Position Type
Regular Full-Time
Category
Accounting/Finance
Plainridge Park Casino
US-MA-Plainville
1 month ago(12/8/2017 11:09 AM)
- Responsible for fostering a fun environment- Responsible for being a gracious host to all guests and co-workers- Promote and maintain all steps of the ACES program with each patron and employee you may come in contact with (eye contact, hi- greeting, goodbye as a departure)- Responsible for learning and understanding the use of all chemicals used in kitchen operations- Must follow specific daily station assignments checklists as directed by Stewarding Supervisor- Responsible for all aspects of dish/pot washing including but not limited to; using the dish machines, pot sink/power soak sink and all other basic stewarding duties.- Responsible for all trash removal, cleaning of trash receptacles, removal and proper disposal of all recyclables as defined by property and state/local initiatives- Responsible for keeping all floors swept/mopped and free of debris during shift and as directed by Stewarding Supervisor- Ensure proper storage of equipment, chemicals and restaurant supplies in compliance with departmental, company and OSHA standards, in the dish and pot rooms, kitchens, mop rooms and trash dock. This includes but is not limited to china, glassware, silverware, trash cans, trash dumpsters, pots & pans.- Ensure the proper stocking and restocking of all food line china and utensils before, during and after the restaurant hours of operation.- All duties above are determined on business needs and other duties may be assigned as required
Job ID
2017-45729
Position Type
Regular Full-Time
Category
Food and Beverage
Plainridge Park Casino
US-MA-Plainville
3 months ago(10/23/2017 1:50 PM)
- Responsible for fostering a fun environment- Responsible for being a gracious host to all guests and co-workers- Promote and maintain all steps of the ACES program with each patron and employee you may come in contact with (eye contact, hi- greeting, goodbye as a departure)- Responsible for learning and understanding the use of all chemicals used in kitchen operations- Must follow specific daily station assignments checklists as directed by Stewarding Supervisor- Responsible for all aspects of dish/pot washing including but not limited to; using the dish machines, pot sink/power soak sink and all other basic stewarding duties.- Responsible for all trash removal, cleaning of trash receptacles, removal and proper disposal of all recyclables as defined by property and state/local initiatives- Responsible for keeping all floors swept/mopped and free of debris during shift and as directed by Stewarding Supervisor- Ensure proper storage of equipment, chemicals and restaurant supplies in compliance with departmental, company and OSHA standards, in the dish and pot rooms, kitchens, mop rooms and trash dock. This includes but is not limited to china, glassware, silverware, trash cans, trash dumpsters, pots & pans.- Ensure the proper stocking and restocking of all food line china and utensils before, during and after the restaurant hours of operation.- All duties above are determined on business needs and other duties may be assigned as required
Job ID
2017-40729
Position Type
Regular Part-Time
Category
Food and Beverage
Plainridge Park Casino
US-MA-Plainville
1 month ago(12/21/2017 11:22 AM)
- Responsible for fostering a fun environment Responsible for being a gracious host to all guests and co-workers Promote and maintain all steps of the STARS program with each patron and employee you may come in contact with (eye contact, hi- greeting, goodbye as a departure)- Responsible for all aspects of dish/pot washing including but not limited to; using the dish machines, pot sink/power soak sink and all other basic stewarding duties as defined in the steward job description Deep cleaning of inside/outside of ovens, inside/outside of hoods, inside/outside of grills, inside/outside of stoves, inside/outside deep fryers, inside/outside hot boxes, inside/outside salamanders, steam tables, chafers, table and counter tops, inside/outside walk-in refrigerators and freezers, speed racks (Crescors), trash cans & trash dumpsters, glass, brass, ceilings, walls, floors, drains, fans, etc. per equipment cleaning guide. Deep cleaning steward needs knowledge of taking apart and putting this above equipment back together per equipment cleaning guide- Responsible for learning and understanding use of all power-washing equipment and be able to use equipment properly for the cleaning of all floors, walls and other surfaces as described Responsible for learning and understanding the use of all chemicals that will be used for above cleaning- Ensure proper storage of equipment, chemicals and restaurant supplies in compliance with departmental, company and OSHA standards, in the dish and pot rooms, kitchens, mop rooms and trash dock, etc. This includes but is not limited to china, glassware, silverware, trash cans, trash dumpsters, pots & pans. Ensure the proper stocking and restocking of all food line china and utensils before, during and after the restaurant hours of operation.- Must follow specific daily station assignments checklists as directed by Stewarding Supervisor All duties above are determined on business needs and other duties may be assigned as required
Job ID
2017-45955
Position Type
Regular Part-Time
Category
Food and Beverage
Plainridge Park Casino
US-MA-Plainville
3 months ago(10/13/2017 11:04 AM)
- Responsible for fostering a fun environment Responsible for being a gracious host to all guests and co-workers Promote and maintain all steps of the STARS program with each patron and employee you may come in contact with (eye contact, hi- greeting, goodbye as a departure)- Responsible for all aspects of dish/pot washing including but not limited to; using the dish machines, pot sink/power soak sink and all other basic stewarding duties as defined in the steward job description Deep cleaning of inside/outside of ovens, inside/outside of hoods, inside/outside of grills, inside/outside of stoves, inside/outside deep fryers, inside/outside hot boxes, inside/outside salamanders, steam tables, chafers, table and counter tops, inside/outside walk-in refrigerators and freezers, speed racks (Crescors), trash cans & trash dumpsters, glass, brass, ceilings, walls, floors, drains, fans, etc. per equipment cleaning guide. Deep cleaning steward needs knowledge of taking apart and putting this above equipment back together per equipment cleaning guide- Responsible for learning and understanding use of all power-washing equipment and be able to use equipment properly for the cleaning of all floors, walls and other surfaces as described Responsible for learning and understanding the use of all chemicals that will be used for above cleaning- Ensure proper storage of equipment, chemicals and restaurant supplies in compliance with departmental, company and OSHA standards, in the dish and pot rooms, kitchens, mop rooms and trash dock, etc. This includes but is not limited to china, glassware, silverware, trash cans, trash dumpsters, pots & pans. Ensure the proper stocking and restocking of all food line china and utensils before, during and after the restaurant hours of operation.- Must follow specific daily station assignments checklists as directed by Stewarding Supervisor All duties above are determined on business needs and other duties may be assigned as required
Job ID
2017-43857
Position Type
Regular Full-Time
Category
Food and Beverage
Plainridge Park Casino
US-MA-Plainville
2 months ago(11/7/2017 3:14 PM)
As a Steward Supervisor, you are responsible for supervising the Stewards and supporting the team members to deliver an excellent Guest and Member experience. A Supervisor Stewarding will also be required to coordinate other responsibilities, make certain Back of House areas are maintained, and ensure that health and safety are top priorities. Specifically, you will be responsible for performing the following tasks to the highest standards:- Supervise the Stewards ensuring high standards- Support the Team Members in training and development- Coordinate the daily pot-wash and dish wash responsibilities- Ensure Back of House areas are maintained to the highest cleanliness standards and cleaning schedules are followed and completed- Observe Health, Hygiene and Safety guidelines when handling hazardous substances and comply with all aspects of Health and Safety requirements- Report faults, misused or damaged equipment issues to the Managers, Executive Chef, and/or Engineering, executive steward - Ensure the correct PPE is in place and guidelines are adhered to - Ensure machinery is operated properly, efficiently, safely and in accordance with the hotel's Health and Safety Manual- Assist in the location, movement and storage of operational equipment- Assist in the stock take of equipment and other items as required- Ensure team members adhere to all Health and Safety and Hygiene Regulations- Always keep trash room clean - This is a working position and will require to step in and help the team members - Keep chemicals inventory under control - Keep labor down at all cost- Carry out any other reasonable task set by higher management
Job ID
2017-45123
Position Type
Regular Full-Time
Category
Food and Beverage
Plainridge Park Casino
US-MA-Plainville
2 months ago(11/14/2017 12:57 PM)
- Responsible for fostering a fun environment- Responsible for being a gracious host to all guests and co-workers- Responsible for promoting a positive influence in the community and participating in company-sponsored events- Receive products from vendors and count items to ensure that products received match invoice or purchase order.- Process receipts of products and any applicable data into purchasing system.- Arrange internal distribution of products received, stored, or warehoused, including delivery of products.- Process shipments to outside vendor and arrange for pick up at receiving dock.     Submit daily documentation of goods received to Accounts Payable Associate.- Compile information, complete and submit reports as needed.- Examine contents and compare with records, such as manifests, invoices, or orders, to verify accuracy of incoming or outgoing shipment.- Determine shipping method for materials, using knowledge of shipping procedures, routes, and rates.- Record shipment data, such as weight, charges, space availability, and damages and discrepancies, for reporting, accounting, and recordkeeping purposes.- Contact carrier representative to make arrangements and to issue instructions for shipping and delivery of materials.- Confer and correspond with establishment representatives to rectify problems, such as damages, shortages/overages, and nonconformance to specifications.- Requisition and store shipping materials and supplies to maintain inventory of stock.- Deliver or route materials to departments, using work devices, such as hand-truck or sorting bins.- Pack, seal, label, and affix postage to prepare materials for shipping, using work devices such as hand tools, power tools, and postage meter.- Attend all departmental and company training programs or meetings as directed.- Meet department uniform, appearance, and grooming requirements.- Meet attendance guidelines of the job and adhere to regulatory, department, and company policies.- Keep work areas clean and free of safety hazards, debris, and litter.- Perform all job duties in a safe and responsible manner.- Any reasonable request made by management personnel.- Protect and preserve assets of the company at all times.
Job ID
2017-45105
Position Type
Regular Full-Time
Category
Purchasing/Warehouse
Plainridge Park Casino

Email Alert Options

You can save these search settings as an email alert, meaning an email will be sent to you every time a new opening matches your criteria. If you would like to create an email alert, please fill out the form below and click the save button.

Connect With Us!

Not ready to apply? Connect with us for general consideration.