Penn National Gaming, Inc.

  • Baker $11.15/Hour

    Location US-LA-Lake Charles
    Posted Date 2 days ago(2/17/2020 12:40 PM)
    Job ID
    2020-71909
    Casino Property
    L'AUBERGE LAKE CHARLES
    Position Type
    Regular Full-Time
  • Overview

     

     

    Don’t just work. Work Happy.

     

    A career in gaming? At L'Auberge Lake Charles, we think you’ll enjoy an exciting industry, fast-paced days and nights, diverse, enthusiastic co-workers, unlimited growth and support from one of the leaders in the industry.

     

    An individual could be successful if they possess the following.

    Your daily responsibilities include


    • Adheres to established department and property policies and procedures regarding guest service standards.

    • Demonstrates ability to produce all recipes on restaurant menus in a consistent manner in accordance with menu standards.

    • Oversees and is directly involved in the production of Bakery items.

    • Demonstrates ability to perform advanced production and service skills to include set-up tasks of every station in the kitchen; coordinates duties assigned to staff as directed.

    • Practices safe food handling and sanitation duties as assigned by management.

    • Demonstrates ability to multi-task and work independently.

    • Maintains requisitions, par stock records, and supply rotation.

    • Demonstrates willingness to assist other team members as needed without being asked; assists in training new team members as directed.

    • Complies with departmental policies as well as company rules, regulations, and policies set forth in the Employee Handbook.

    • Maintains station in a neat and orderly manner; reports equipment malfunctions.

    • Maintains strict confidentiality in all company matters.

    To be successful in this position it will require the following skill set


    • High School Diploma or GED equivalent.

    • A degree or certificate from a major culinary institute preferred.

    • At least six (6) months of experience as a line cook in a major hotel or food chain.

    • Working knowledge of American and European pastries; knowledge of scratch bread products.

    • Experience in doughs, decorations, and bakery displays.

    • Must have strong written and verbal communication skills; must be fluent and literate in English.

    • Ability to work collaboratively and communicate effectively with team members at all levels of the organization.

    • Must have working knowledge of food storage, knife handling and sharpening, weights & measures, stocks, soups and sauces, plate presentations, recipes and yields, Health Department regulations, sanitation procedures, and safety regulations.

    Something to leave you with

    Penn National Gaming is more than you may realize. We have properties throughout the United States and Canada and are embarking on an aggressive growth mode. Our departments and areas of opportunity are ideal for just about any skill set. And our company-wide commitment to making sure our guests smile as much as we do means you’ll enjoy a fun working environment.

     

    Now that you have read about who we are, here is your opportunity to see what we're about!

     

       

     

    Equal Opportunity Employer

     

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